Recipe of Award-winning Garam masala plantains

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Before you jump to Garam masala plantains recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs Within the Kitchen.

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A lot of electricity is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. When you can get a new one, they use about 60% less than the old versions which might be more than ten years old. The proper temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. An additional way to save electricity is to keep the condenser clean, for the reason that the motor won't have to go as often.

From the above it really should be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Environmentally friendly living just isn't that hard. A lot of it truly is merely utilizing common sense.

We hope you got insight from reading it, now let's go back to garam masala plantains recipe. You can have garam masala plantains using 5 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Garam masala plantains :

  • Provide 2 of ripe large plantains.
  • Provide 1 teaspoon of garam masala.
  • Get 1/2 teaspoon of white sugar.
  • Get 1/2 teaspoon of paprika.
  • Use 1/4 teaspoon of red pepper flakes.

Instructions to make Garam masala plantains :

  • Mix the garam masala, sugar, paprika and red pepper flakes together in a small jar.
  • Cut the plantains into 3/4 inch slices
  • Lay the slices out on a parchment lined cookie sheet and sprinkle with the seasoning mixture. Lightly coat the slices with canola oil and toss the slices around until covered evenly in the oil and seasoning mix.
  • Rearrange the slices evenly on the cookie sheet and bake for 40 minutes at 365
  • After 40 minutes flip the slices over and mash with the back of a spoon.
  • Add a little extra oil if they seem too dry and bake for another 20 minutes.

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